“St David’s Poultry Team is dedicated to working with our clients to deliver innovative whole-farm, proactive health programmes for better flock welfare and performance.”
Liam Walsh, Director
St David’s Poultry Team Brochure: 2022 – 2023
Our latest poultry brochure includes industry and opinion pieces, articles and case studies from the UK and Ireland veterinary and field services teams, on topics that support and enhance flock health, welfare and productivity.
This includes microbiome management, broiler and layer turnaround, water hygiene, combatting enterococcal lameness, control strategies for red mite and more.
If you would like a copy, please get in touch >
New conference for egg producers – how to increase your financial Return
St David’s Poultry Team are delighted to be hosting two free events in March for egg producers. With the modern
Christmas and New Year opening times
Please find below information on our Christmas/New Year opening times and emergency vet services. Our opening times are as follows:
St David’s Poultry Team Attend Teagasc’s Broiler events
St David’s Poultry Team were pleased to present and have a trade stand at another conference with Teagasc at the